Many customers are moving away from classic flavors like vanilla and are looking for something new and exciting. Terifico Matcha syrup is the perfect upgrade. It brings the popular matcha flavor into an easy-to-use 250 ml squeeze bottle, perfect for both drinks and desserts.
As one of the fastest-growing flavors in Europe. Matcha is a Japanese green tea known for its smooth, slightly earthy taste and vibrant green color. With this syrup, your customers can enjoy a quick, sweet matcha twist on their coffee, bubble tea, pancakes, ice cream, halo-halo dessert, and, of course, matcha lattes, with no special tools or preparation needed.
Watch our tutorial
Start with a glass full of ice.
Drizzle Terifico Matcha Syrup around the inside for that signature look.
Pour in cold milk, then add a fresh shot of espresso.
Finish with a smooth layer of matcha foam on top.
Layered, refreshing, and seriously good.
• Popular flavor in Europe
• Easy to use at home, no preparation needed
• Trendy eye-catching color
• Versatile use – one product for drinks, desserts, and more
• Affordable way to create café-style experiences
No, even though both syrups have a similar green color, Matcha is a finely ground green tea from Japan with an earthy, slightly bitter taste. Pandan comes from a tropical plant used in Southeast Asia and has a sweet, fragrant flavor similar to vanilla and coconut.
Add Terifico Matcha syrup to your assortment and bring one of the most popular flavors directly to your customers.
