The Vu Lan Festival, one of the biggest vegan celebrations in the Vietnamese calendar, is just around the corner. It’s a time when many families prepare vegetarian or vegan meals to honor their ancestors, making it a great opportunity for you to stock up on popular Vietnamese vegan-friendly products. A Vu Lan festival is celebrated in Vietnam and other parts of Asia on the 15th day of the 7th lunar month (around mid-August). Make sure your store is ready with our tasty vegan food brands your customers already love and trust.
Vietnamese cooking ingredients
Stock up on Gia Bao rice noodles and Madam Huyen wheat noodles for soups and stir-fries. Madam Huyen rice powder is perfect for making steamed cakes and other traditional festival dishes.
Vietnamese flavors
Offer customers Au Lac vegan fish sauce for authentic flavour without animal products. Nhattam spring roll fish sauce is ideal for dipping, while Minh Ha herb sachets for pho create rich, aromatic broths.
Snacks & drinks
Keep TanTan roasted peanuts on hand for a crunchy snack or topping. Refresh with Thai Tiki basil seed drinks, in many different flavors, for a popular choice during Vu Lan celebrations.
Order early to meet the demand. Vu Lan shoppers are looking for authentic ingredients to create their favorite vegan dishes — and they’ll be stocking up fast!
