The new Cambodian harvest of Jasmine Rice has arrived and is now available for wholesale distribution across Europe. Carefully grown and freshly milled, this season’s crop brings the beautiful fragrance, soft texture, and grain quality that customers expect from authentic Cambodian jasmine rice.
Suvannaphum Jasmine rice is a premium long-grain fragrant rice variety grown in Cambodia. Known worldwide for its naturally floral aroma, soft texture, and slightly sweet flavor, Cambodian jasmine rice is one of the most sought-after rice varieties for Asian cuisine and international food markets. This premium jasmine rice is widely used by restaurants, supermarkets, and food manufacturers because of its consistent cooking performance and attractive, long, white grains. When cooked, jasmine rice becomes soft, fluffy, and gently aromatic.
Fresh harvest jasmine rice always performs better — and your customers can taste the difference.
With this new crop, you can expect:
✔ Stronger natural jasmine aroma
✔ Softer, fluffier cooked texture
✔ Bright white, clean long grains
✔ Balanced moisture for better cooking results
Now available for orders
Fresh harvest. Authentic aroma. Premium Cambodian Jasmine rice — now in stock.
