Vinh Thuan - Radish Cake Flour 400g

Vinh Thuan Radish Cake Flour is a ready-to-use flour blend developed for traditional radish cake, also known as turnip cake. The flavor profile is mild and savory, allowing ingredients such as grated radish, dried shrimp or Chinese sausage to define the dish. After steaming, the texture becomes soft and cohesive, suitable for slicing and pan-frying to achieve a light golden crust. This mix is commonly used in Chinese and Vietnamese-style cuisine, especially for dim sum and savory snack applications. It simplifies preparation by combining functional flours in a balanced ratio, supporting consistent structure and reliable results. The 400g pack is suitable for home kitchens, restaurants, food service operations and Asian supermarkets. Vinh Thuan is a Vietnamese brand known for practical flour mixes tailored to traditional recipes. This product is produced in Vietnam and offers consistent quality and dependable performance.