Pine - Mung Bean Flower 500g

Pine Mung Bean Flower is a refined starch made from mung beans, valued for its neutral flavor and functional binding properties. The texture is fine and powdery, producing a smooth, translucent result when cooked. It provides elasticity and clarity without adding taste. This mung bean starch is commonly used in Asian cuisine for glass noodles, dumpling skins, desserts, sauces and thickening applications. It is suitable for both savory and sweet recipes and is widely used in restaurants, food service kitchens and Asian supermarkets where consistent texture and performance are required. The 500g pack supports practical portioning and storage. Pine is a brand known for supplying staple Asian cooking ingredients with reliable quality. This product offers versatility and dependable results across a range of traditional preparations.