Minh Ha - Shrimp Sauce Hanoi 430g

Minh Ha Shrimp Sauce Hanoi is a traditional Vietnamese fermented shrimp sauce inspired by Northern Vietnamese cuisine. The flavor profile is intense and savory with deep umami and a pronounced fermented shrimp character. The thick paste texture delivers strong aroma and richness, making it suitable for authentic preparations. This shrimp sauce is commonly used as a dipping sauce for boiled pork, vegetables and rice paper rolls, and as a seasoning ingredient in selected Vietnamese dishes. It is typically combined with calamansi, lime, chili or sugar to balance its intensity. The 430g jar is suitable for restaurants, food service kitchens and Asian supermarkets that require authentic regional condiments. Minh Ha is a Vietnamese brand focused on traditional sauces rooted in local culinary practices. This product is produced in Vietnam and offers consistent quality for professional and retail use.