Madam Pum - Cooking Concentrate Tamarind 450ml

Madam Pum Cooking Concentrate Tamarind is a liquid tamarind concentrate developed to add a clean, well-balanced sweet and sour profile to cooking. The flavor is tangy and slightly fruity with mild sweetness, while the smooth liquid texture allows easy blending and precise dosing. This tamarind concentrate is suitable for soups, sauces, curries, marinades, stir-fries and dipping sauces across Southeast Asian cuisine. It replaces traditional soaked tamarind pulp, saving preparation time while ensuring consistent acidity. The 450ml bottle is practical for restaurants, food service kitchens and Asian supermarkets that require efficiency and reliable flavor. Madam Pum focuses on authentic Asian cooking ingredients designed for everyday use. This product supports consistent results and practical application in both professional and retail kitchens.