Buenas - Sweet Jackfruit in Syrup Langka 340g

Buenas Langka Sweet Jackfruit in Syrup brings the distinctive flavor of jackfruit to a convenient ready-to-use format. Known as langka in the Philippines, jackfruit is widely used in Filipino desserts for its fragrant aroma, tropical sweetness and tender fruit texture. The fruit has a soft yet gently fibrous bite, with a pronounced sweet and aromatic character. Preserving the jackfruit in syrup enhances its dessert-friendly profile while keeping the recognizable tropical flavor at the center. Langka is traditionally used in halo-halo and a wide variety of Filipino sweets, but it also works well in ice cream, cakes, pastries, shaved ice and sweet beverages. The ready-to-use format makes it easy to add both fruit flavor and texture to dessert preparations. As interest in Filipino desserts grows internationally, ingredients such as jackfruit, ube and macapuno are becoming increasingly recognizable. Buenas Langka offers an accessible way to incorporate an authentic Filipino fruit flavor into menus and specialty food assortments. Each jar contains 340g and is packed in boxes of 24 jars.